CookGo
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Vegetable Omelet

Cost $5, save $8

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥚 4 eggs
    • 🥕 1/2 carrot (chopped)
    • 🧅 1/2 onion (chopped)
    • 🥔 1 potato (diced)

  • Seasonings

    • 🧂 1/4 teaspoon salt
    • a bit of pepper

STEPS

1

Break the eggs into a bowl, add salt and pepper, and mix well.

2

Sauté potatoes, carrots, and onions in a hot pan until softened.

3

Pour the egg mixture evenly over the sautéed vegetables and cook on medium heat.

NUTRIENTS

Per 1 serving

🔥

200

Calories

  • 10g
    Protein
  • 15g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Omelets can be customized with various vegetables.A great way to utilize leftover vegetables.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.