CookGo
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Tuna Soy Sauce Bibim Noodles

Cost $5, save $10

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🐟 1 can tuna
    • 3 tbsp soy sauce
    • 1 tbsp oligosaccharide
    • 1 tbsp sesame oil
    • 200g noodles
    • 1 tsp sesame seeds

STEPS

1

Drain the oil from the canned tuna and place the tuna in a large bowl.

2

Add soy sauce, oligosaccharide, sesame oil, and sesame seeds to the bowl with tuna and mix well.

3

Cook the noodles until tender, rinse with cold water, and add them to the bowl with the tuna mixture.

4

Mix the noodles and tuna sauce thoroughly and serve.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 20g
    Protein
  • 40g
    Carbs
  • 10g
    Fats

💡 Tips

For a more balanced dish, add some chopped vegetables like cucumber or carrots.If serving to children, ensure the noodles are cut into smaller pieces for easier eating.Store leftovers in an airtight container in the fridge for up to 2 days.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.