CookGo
recipe image

Tuna Salad Rice Balls

Cost $6, save $7

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $6

INGREDIENTS

  • Main Ingredients

    • 🐟 1 canned tuna
    • 🍚 2 bowls of rice
    • 🥚 2 boiled eggs

  • Seasoning

    • 2 tablespoons mayonnaise
    • A pinch of black pepper
    • 1 teaspoon lemon juice

STEPS

1

Shape rice into small bite-sized balls.

2

Remove oil from the canned tuna, then mix it with mayonnaise, lemon juice, and black pepper to make a salad.

3

Chop boiled eggs finely, then add and mix into the salad.

4

Place the prepared tuna salad on top of the rice balls or serve alongside.

NUTRIENTS

Per 1 serving

🔥

500

Calories

  • 25g
    Protein
  • 60g
    Carbs
  • 12g
    Fats

💡 Tips

Adding fresh vegetables to the salad enriches the flavor.Can be stored in the fridge and is enjoyable even with cold rice.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.