CookGo
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Tuna Kimchi Stir-fry

Cost $5, save $3

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🐟 1 can of tuna (oil removed)
    • 1 cup of kimchi (chopped)

  • Seasoning

    • 🌿 1 tbsp of soy sauce
    • 🍬 1 tsp of sugar
    • 🌰 1 tsp of sesame oil

STEPS

1

Place the pan over medium heat and stir-fry the kimchi for 2–3 minutes.

2

Add the tuna and mix evenly with the kimchi, stir-frying for another 2 minutes.

3

Add soy sauce, sugar, and sesame oil, and stir-fry for another minute to finish.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 20g
    Protein
  • 8g
    Carbs
  • 10g
    Fats

💡 Tips

Tastes even better when served with rice.If you prefer a spicy flavor, try adding some red pepper powder.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.