Tuna Carpaccio with Garlic Lemon Soy Sauce
Cost $8, save $12
Source: Recommended by CookGo
- 5 Min
- 2 Servings
- $8
Tuna Carpaccio with Garlic Lemon Soy Sauce
Cost $8, save $12
Source: Recommended by CookGo
- 5 Min
- 2 Servings
- $8
INGREDIENTS
Fish
- 🐟 150g sashimi-grade tuna
Sauce
- 🍋 1/2 tbsp lemon juice
- 🧂 1 tbsp soy sauce
- 2 tbsp olive oil
- 🧄 1/3 tsp grated garlic
- Pinch of black pepper
STEPS
1
Slice the tuna into thin, bite-sized pieces using a slanted cut.
2
Mix all sauce ingredients (lemon juice, soy sauce, olive oil, garlic, and pepper) in a bowl until well combined.
3
Arrange the tuna slices in a circular pattern on a plate and drizzle the sauce evenly over the tuna.
NUTRIENTS
Per 1 serving🔥
250
Calories
- 25gProtein
- 2gCarbs
- 18gFats
💡 Tips
Use high-quality olive oil for a richer flavor.Chill the plate before serving to keep the tuna fresh.Pair with a light salad or white wine for a complete meal.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.