CookGo
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Tuna Butter Rice

Cost $5, save $10

Source: Recommended by CookGo

  • 30 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🐟 1 small can of tuna
    • 🧅 1/4 onion, diced
    • 🧈 1 tbsp butter

  • Seasoning

    • 🧂 1 tbsp soy sauce
    • 🍬 1/2 tbsp sugar
    • 🧄 1/2 tbsp minced garlic
    • 💧 100ml water

STEPS

1

Prepare all ingredients.

2

Dice the onion into small cubes.

3

In a pan, combine tuna, diced onion, soy sauce, sugar, minced garlic, and water.

4

Simmer the mixture over medium heat until most of the liquid evaporates.

5

Serve the cooked tuna mixture over rice and top with butter.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 20g
    Protein
  • 50g
    Carbs
  • 15g
    Fats

💡 Tips

For a richer flavor, use high-quality butter.You can substitute margarine if butter is unavailable, but the taste will differ.Serve immediately for the best texture and flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.