CookGo
recipe image

Tuna and Celery Mayo Sandwich

Cost $5, save $7

Source: Recommended by CookGo

  • 10 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Bread

    • 🍞 2 slices sandwich bread

  • Vegetables

    • 🥬 1/3 stalk celery, minced

  • Canned Goods

    • 🐟 1 can tuna (70g), drained

  • Seasoning

    • 🧂 Pinch of salt and pepper

  • Condiments

    • 🥪 3 tbsp mayonnaise

STEPS

1

Mince the celery into small pieces.

2

In a bowl, mix the minced celery, drained tuna, salt, pepper, and mayonnaise.

3

Spread the mixture onto one slice of bread and cover with the other slice. Cut in half and serve.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 20g
    Protein
  • 30g
    Carbs
  • 15g
    Fats

💡 Tips

Pair with coffee or tea for a complete breakfast.You can substitute celery with cucumber for a milder flavor.Toast the bread for added crunch.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.