CookGo
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Tomato Egg Stir-fry

Cost $5, save $7

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥚 3 eggs
    • 🍅 2 tomatoes (diced)

  • Seasonings

    • 🧂 1/4 tsp salt
    • 🍬 1 tsp sugar
    • 1 tbsp olive oil

STEPS

1

Beat the eggs well and mix with a pinch of salt.

2

Heat olive oil in a frying pan and cook the eggs gently while stirring until semi-cooked. Set aside the eggs.

3

Add the tomatoes to the same pan, sprinkle with sugar, and stir-fry over medium heat for 2-3 minutes.

4

Return the eggs to the pan with the tomatoes, gently mix, and cook for an additional 1-2 minutes.

NUTRIENTS

Per 1 serving

🔥

200

Calories

  • 10g
    Protein
  • 7g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

You can substitute tomatoes with other vegetables for a quick and simple meal.Prepare and store diced tomatoes in advance to save cooking time.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.