Tomato and Fried Tempura Bits Salad
Cost $5, save $10
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $5
Tomato and Fried Tempura Bits Salad
Cost $5, save $10
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $5
INGREDIENTS
Vegetables
- 🍅 2 small tomatoes
- 3 shiso leaves
Condiments
- 1 tbsp soy sauce-based soup stock
- 1 tbsp olive oil
Toppings
- 1 tbsp fried tempura bits
STEPS
1
Slice the tomatoes thinly and julienne the shiso leaves.
2
In a bowl, mix soy sauce-based soup stock, olive oil, and fried tempura bits.
3
Arrange the sliced tomatoes on a plate, drizzle the mixed dressing over them, sprinkle fried tempura bits, and garnish with shiso leaves.
NUTRIENTS
Per 1 serving🔥
150
Calories
- 2gProtein
- 10gCarbs
- 10gFats
đź’ˇ Tips
Use fresh tomatoes for the best flavor and texture.Shiso leaves can be replaced with basil or parsley if unavailable.Prepare the dressing just before serving to keep the tempura bits crunchy.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.