CookGo
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Tomato and Egg Scramble

Cost $3.5, save $5

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $3.5

INGREDIENTS

  • Main

    • 🥚 2 eggs
    • 🍅 1 cup diced tomatoes

  • Seasoning

    • 🧂 1/4 tsp salt
    • 1/8 tsp ground black pepper
    • 1 tbsp olive oil

STEPS

1

Heat olive oil in a pan over medium heat.

2

Beat eggs in a bowl and season with salt and pepper.

3

Add tomatoes to the heated pan and cook for 2-3 minutes until softened.

4

Pour beaten eggs over the tomatoes and gently stir until eggs are fully cooked.

5

Serve immediately on a plate.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 10g
    Protein
  • 4g
    Carbs
  • 11g
    Fats

đź’ˇ Tips

For additional flavor, garnish with chopped fresh herbs like parsley or cilantro.Use a non-stick pan to reduce the need for extra oil.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.