CookGo
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Tofu Teriyaki

Cost $5, save $7

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥘 1 block of firm tofu

  • Seasonings

    • 🟤 2 tablespoons soy sauce
    • 🧂 1 tablespoon sugar
    • 1 tablespoon mirin
    • 1 tablespoon vegetable oil

STEPS

1

Drain the water from the tofu and cut it into appropriate sizes.

2

Heat oil in a frying pan and cook the tofu over medium heat until both sides are golden brown.

3

Add mixed seasonings of soy sauce, sugar, and mirin to the frying pan, and toss with the tofu while reducing the sauce.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 8g
    Protein
  • 5g
    Carbs
  • 10g
    Fats

💡 Tips

Using firm tofu will give you a substantial texture.Feel free to top it with chopped green onions or sesame seeds as desired.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.