CookGo
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Tofu Donuts (Non-Fried)

Cost $5, save $10

Source: Recommended by CookGo

  • 60 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Essential Ingredients

    • 1/3 block tofu
    • 150g pancake mix
    • 🍬 2 tbsp sugar
    • 1/2 tbsp cinnamon powder

  • Optional Ingredients

    • A pinch of soybean powder

STEPS

1

Remove excess water from the tofu using a cloth.

2

Mash the drained tofu in a mixing bowl.

3

Add sugar, cinnamon powder, and pancake mix to the bowl and mix into a dough.

4

Shape the dough into small round balls (6–7 pieces).

5

Bake in a preheated oven at 170°C for 20–25 minutes. Alternatively, fry in preheated oil at 160°C for 4–5 minutes.

6

Sprinkle soybean powder on top and serve.

NUTRIENTS

Per 1 serving

🔥

200

Calories

  • 10g
    Protein
  • 30g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

Tofu adds protein and reduces the calorie count compared to traditional donuts.Use non-stick baking sheets to minimize cleanup.Serve warm for the best texture and flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.