Tofu, Carrot, and Egg Fritters

Name: Tofu, Carrot, and Egg Fritters
Total time: 30 min
Yield: 2 Servings
Ingredients: 🥚 3 beaten eggs; 🥕 1 shredded carrot; 🍢 1 piece of diced tofu; 🧂 1/2 teaspoon salt; 1 tablespoon soy sauce; 1 tablespoon cooking oil

Cost $5, save $10

Source: Recommended by CookGo

30 Min
2 Servings
$5

Tofu, Carrot, and Egg Fritters

Cost $5, save $10

Source: Recommended by CookGo

30 Min
2 Servings
$5

INGREDIENTS

Main Ingredients
- 🥚 3 beaten eggs
- 🥕 1 shredded carrot
- 🍢 1 piece of diced tofu
Seasonings
- 🧂 1/2 teaspoon salt
- 1 tablespoon soy sauce
- 1 tablespoon cooking oil

STEPS

In a large bowl, mix eggs, tofu, carrot, salt, and soy sauce together.

Heat a pan with cooking oil, then pour the mixture into the pan.

Fry on medium heat, flipping both sides until the eggs are golden brown.

NUTRIENTS

Per 1 serving

🔥

200

Calories

12g
Protein
10g
Carbs
8g
Fats

💡 Tips

You can add chopped green onions or pepper for extra flavor.This dish pairs wonderfully with steamed rice.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.