CookGo
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Teriyaki Chicken

Cost $12, save $8

Source: Recommended by CookGo

  • 30 Min
  • 3 Servings
  • $12

INGREDIENTS

  • Main dish

    • 🍗 Chicken thigh 300g

  • Seasonings

    • 🛢 Soy sauce 2 tablespoons
    • 🍯 Sugar 1 tablespoon
    • 🛢 Mirin 2 tablespoons
    • 🧄 Garlic 1 clove (minced)

STEPS

1

Cut the chicken thigh into bite-sized pieces.

2

Mix soy sauce, sugar, mirin, and garlic to create the seasoning mixture.

3

Heat oil in a frying pan and cook the chicken over medium heat.

4

Add the seasoning mixture to the chicken and simmer while tossing it to coat evenly.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 30g
    Protein
  • 12g
    Carbs
  • 18g
    Fats

đź’ˇ Tips

To prevent the seasonings from becoming too thick, simmer on low heat.Serve with rice for a balanced meal.Be careful not to overcook the chicken.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.