CookGo
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Tamago Boro (Japanese Egg Cookies)

Cost $5, save $10

Source: Recommended by CookGo

  • 60 Min
  • 6 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥚 2 egg yolks
    • 🧂 30g sugar
    • 70g starch
    • 🥛 5g milk

STEPS

1

Mix the egg yolks and sugar together until well combined.

2

Sift the starch into the mixture and stir until combined.

3

Add the milk and mix until the dough is crumbly.

4

Shape the crumbly dough into small balls using your hands.

5

Bake in a preheated oven at 160°C for 20 minutes.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 3g
    Protein
  • 20g
    Carbs
  • 2g
    Fats

đź’ˇ Tips

Tamago Boro cookies are perfect for kids and can be stored in an airtight container for up to a week.You can experiment with adding vanilla extract or a pinch of salt for extra flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.