CookGo
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Takoyaki with Mentaiko Mayo Cheese

Cost $8, save $12

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Main

    • 12 frozen takoyaki (240g)
    • 🧀 50g pizza cheese
    • 🧅 Chopped green onion, as needed

  • Mentaiko Mayo Sauce

    • 1 mentaiko (50g)
    • 4 tbsp mayonnaise
    • 🧂 A pinch of pepper
    • 🥛 2 tbsp milk

STEPS

1

Cut open the mentaiko and extract the contents.

2

Mix mentaiko and mayonnaise in a bowl, then add milk and pepper to create the mentaiko mayo sauce.

3

Arrange the frozen takoyaki in a microwave-safe container, cover loosely with plastic wrap, and heat at 600W for the recommended time on the package.

4

Pour the mentaiko mayo sauce over the heated takoyaki, sprinkle pizza cheese on top, and bake in a toaster oven for about 5 minutes until golden brown.

5

Garnish with chopped green onion before serving.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 15g
    Protein
  • 25g
    Carbs
  • 20g
    Fats

đź’ˇ Tips

Pair this dish with a cold beer for a perfect snack.You can substitute pizza cheese with mozzarella for a creamier texture.Adjust the amount of mentaiko and mayonnaise to suit your taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.