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Sweet Potato Waffles

Cost $5, save $10

Source: Recommended by CookGo

  • 15 Min
  • 8 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🍠 1 sweet potato
    • 1 cup flour
    • 2 teaspoons baking powder
    • ½ teaspoon ground cinnamon
    • 🧂 ¼ teaspoon salt
    • 🥛 1 ¼ cups milk
    • 🥚 2 large eggs
    • 🧈 3 tablespoons melted butter
    • 1 tablespoon brown sugar
    • 🍋 1 teaspoon lime juice
    • ½ teaspoon vanilla extract
    • 🍋 ½ teaspoon grated lime zest

STEPS

1

Pierce a sweet potato with a fork and place in a microwave-safe bowl; heat in microwave until tender, 5 to 10 minutes. Cool and measure out 3/4 cup sweet potato, reserving the rest for another use.

2

Preheat a waffle iron according to manufacturer's instructions.

3

Combine flour, baking powder, cinnamon, and salt together in a large bowl.

4

Mix sweet potato, eggs, melted butter, brown sugar, lime juice, vanilla extract, and grated lime zest together in a bowl. Pour sweet potato mixture into the flour mixture; stir until batter is smooth.

5

Spoon batter into the waffle iron and cook according to manufacturer's instructions until golden brown, about 5 minutes. Repeat with remaining batter.

NUTRIENTS

Per 1 serving

🔥

171

Calories

  • 5g
    Protein
  • 23g
    Carbs
  • 7g
    Fats

💡 Tips

If you're short on time, you can steam or bake the sweet potato instead of microwaving it.For added texture, sprinkle chopped nuts or seeds on the batter before cooking.Serve with a dollop of whipped cream or a drizzle of maple syrup for extra sweetness.This batter can be prepped the night before and stored in the refrigerator for next-day use.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.