CookGo
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Sweet Potato Oatmeal Cookies

Cost $5, save $10

Source: Recommended by CookGo

  • 60 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🍠 3 sweet potatoes
    • 100g oatmeal
    • 3 tbsp coconut oil
    • 1 tbsp agave syrup
    • 🌰 1 handful of chopped nuts

STEPS

1

Boil the sweet potatoes until they are soft enough for a fork to pierce through easily.

2

Peel the sweet potatoes and place them in a bowl.

3

Mash the sweet potatoes in the bowl while mixing them with the oatmeal.

4

Add 3 tablespoons of coconut oil and mix thoroughly.

5

Chop the nuts finely and mix them into the dough for added crunch.

6

Add 1 tablespoon of agave syrup for sweetness, if desired, and mix well.

7

Shape the dough into round balls, flatten them, and place them on a baking tray. Bake at 170°C (340°F) for 30 minutes, flipping them halfway through.

8

Cool the cookies completely on a wire rack.

9

Serve the cookies on a plate and enjoy your healthy treat.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 3g
    Protein
  • 25g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

Use pumpkin sweet potatoes for a more moist texture.Chop nuts finely for better distribution in the cookies.Adjust the sweetness by adding or omitting agave syrup.Check the cookies frequently while baking to avoid burning.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.