CookGo
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Sweet Potato Cake Bread

Cost $5, save $10

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 🍠 4 sweet potatoes (150g each)

  • Eggs

    • 🥚 3 egg whites

  • Dairy

    • 🥛 2 tbsp milk

STEPS

1

Mash the cooked sweet potatoes until smooth.

2

Whisk the egg whites to create stiff peaks (meringue).

3

Mix the mashed sweet potatoes with milk and gently fold in the meringue.

4

Transfer the mixture to a microwave-safe container and microwave for 10 minutes.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 6g
    Protein
  • 30g
    Carbs
  • 2g
    Fats

đź’ˇ Tips

Use naturally sweet sweet potatoes to avoid adding sugar.This recipe is perfect for a quick and healthy dessert or snack.Store leftovers in the fridge for up to 3 days.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.