CookGo
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Sweet Potato Braised Dish

Cost $8, save $12

Source: Recommended by CookGo

  • 30 Min
  • 4 Servings
  • $8

INGREDIENTS

  • Main Ingredients

    • 🍠 400g sweet potato
    • 🧅 5 stalks green onion

  • Seasoning

    • đź’§ 1 cup water
    • 3 tbsp soy sauce
    • 2 tbsp corn syrup
    • 🧂 1 tbsp sugar
    • 1 tbsp sesame oil
    • 1 tbsp black sesame seeds
    • 3 tbsp cooking oil

STEPS

1

Slice green onions into 0.3cm pieces and set aside.

2

Cut sweet potatoes into bite-sized pieces.

3

Soak sweet potatoes in cold water for 10 minutes to remove starch.

4

Drain the sweet potatoes and pat dry.

5

Mix 1 cup water, 3 tbsp soy sauce, 2 tbsp corn syrup, and 1 tbsp sugar in a bowl to create the sauce.

6

Heat a pan with 3 tbsp cooking oil and sauté the sweet potatoes.

7

When sweet potatoes start to turn golden, add the sauce and continue cooking.

8

Add green onions and 1 tbsp sesame oil, then stir-fry until fragrant.

9

Sprinkle 1 tbsp black sesame seeds as garnish and serve.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 3g
    Protein
  • 45g
    Carbs
  • 7g
    Fats

đź’ˇ Tips

Use fresh sweet potatoes for better texture and sweetness.Adjust the sweetness by modifying the amount of sugar or corn syrup.Store leftovers in an airtight container for up to 3 days.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.