CookGo
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Sweet Persimmon Salad

Cost $5, save $10

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Seasoning

    • 1 tbsp red pepper powder
    • 🧄 1/2 tbsp minced garlic
    • 1 tbsp soy sauce
    • 1 tbsp corn syrup
    • 1 tbsp sesame seeds

  • Main Ingredients

    • 2 persimmons
    • 🥒 1/2 cucumber

STEPS

1

Peel the persimmons, cut them in half, remove the seeds, and slice them thickly. Slice the cucumber diagonally after cutting it in half.

2

Mix red pepper powder, minced garlic, soy sauce, corn syrup, and sesame seeds to create the seasoning sauce.

3

In a bowl, gently toss the persimmons, cucumber, and seasoning sauce together.

4

Taste and adjust seasoning if needed. Serve immediately or chill for later.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 2g
    Protein
  • 35g
    Carbs
  • 2g
    Fats

đź’ˇ Tips

Use firm persimmons to maintain a crunchy texture.You can substitute cucumber with zucchini for a different flavor.Serve as a side dish with rice or grilled meat for a complete meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.