CookGo
recipe image

Sweet Condensed Milk Tteokbokki

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🍘 10 pieces of rice cakes
    • Condensed milk to taste
    • 🌰 A small amount of sliced almonds
    • 🧂 1 pinch of salt
    • 🧈 1 tbsp butter

STEPS

1

Melt 1 tbsp of butter over low heat in a pan.

2

Add the rice cakes to the melted butter and pan-fry until golden brown.

3

Place the golden-brown rice cakes on a plate, drizzle with condensed milk to taste, and sprinkle sliced almonds on top.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 5g
    Protein
  • 30g
    Carbs
  • 10g
    Fats

💡 Tips

Use fresh rice cakes for better texture.Adjust the amount of condensed milk based on your sweetness preference.For a nut-free version, omit the almonds.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.