Sweet and Spicy Stir-fried Crab Sticks and Chikuwa

Name: Sweet and Spicy Stir-fried Crab Sticks and Chikuwa
Total time: 10 min
Yield: 2 Servings
Ingredients: 🦀 Crab sticks 4 pieces; Chikuwa 2 pieces; Soy sauce 1 tablespoon; 🧂 Sugar 1 teaspoon; Mirin 1 teaspoon; Sesame oil 1 teaspoon

Cost $5, save $10

Source: Recommended by CookGo

10 Min
2 Servings
$5

Sweet and Spicy Stir-fried Crab Sticks and Chikuwa

Cost $5, save $10

Source: Recommended by CookGo

10 Min
2 Servings
$5

INGREDIENTS

Main Ingredients
- 🦀 Crab sticks 4 pieces
- Chikuwa 2 pieces
Seasonings
- Soy sauce 1 tablespoon
- 🧂 Sugar 1 teaspoon
- Mirin 1 teaspoon
- Sesame oil 1 teaspoon

STEPS

Cut crab sticks into halves, and slice chikuwa diagonally into thin slices.

Heat sesame oil in a frying pan and lightly stir-fry chikuwa and crab sticks.

Add soy sauce, sugar, and mirin, and stir-fry until the ingredients are evenly coated.

Serve on a plate, and it's done!

NUTRIENTS

Per 1 serving

🔥

150

Calories

10g
Protein
12g
Carbs
5g
Fats

💡 Tips

Store in the refrigerator and enjoy the next day.Perfect as a lunchbox side dish.Add a little water when reheating in a microwave.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.