CookGo
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Sweet and Spicy Dumpling Stir-fry

Cost $8, save $12

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Main Ingredients

    • 6-10 frozen dumplings
    • 🌽 A small amount of corn
    • 🥜 A small amount of peanut powder

  • Sauce Ingredients

    • 1 tbsp gochujang
    • 3 tbsp ketchup
    • 1 tbsp corn syrup
    • 🧂 0.5 tbsp sugar
    • 1 tbsp cooking wine
    • 🧄 1 tbsp minced garlic

STEPS

1

Cook the dumplings in an air fryer at 180°C for 12 minutes or pan-fry until golden brown.

2

Mix all sauce ingredients together according to the specified amounts.

3

Add corn for a popping texture. Drain canned corn if using.

4

Bring the sauce to a boil briefly to enhance flavor.

5

Add the cooked dumplings to the sauce and toss until evenly coated.

6

Plate the dumplings and garnish with peanut powder and parsley for a visual upgrade.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 10g
    Protein
  • 45g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

Use an air fryer for a healthier option compared to pan-frying.Adjust the gochujang amount to control spiciness.Prepare extra sauce and store it for future use.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.