CookGo
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Sweet and Spicy Chicken Wings in Pressure Cooker

Cost $10, save $15

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $10

INGREDIENTS

  • Main

    • 🍗 8 chicken wings (480g)
    • 🧅 Chopped green onion, as needed
  • Seasoning

    • 3 tbsp sake
    • 3 tbsp mirin
    • 🧂 1 tbsp sugar
    • 3 tbsp soy sauce
    • 💧 150 ml water

STEPS

1

Cut the chicken wings at the joint into two pieces.

2

Add all seasoning ingredients (☆) and chicken wings into the pressure cooker.

3

Close the lid and heat on medium until pressure builds, then cook on low for 5 minutes. Turn off the heat and let the pressure release naturally.

4

Open the lid and heat on medium to thicken the sauce while coating the chicken wings. Serve on a plate and garnish with chopped green onion.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 25g
    Protein
  • 15g
    Carbs
  • 20g
    Fats

💡 Tips

You can add vegetables like radish for extra flavor and nutrition.Ensure your pressure cooker is in good condition and follow the manufacturer's instructions.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.