CookGo
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Sweet and Savory Teriyaki Chicken

Cost $12, save $8

Source: Recommended by CookGo

  • 30 Min
  • 3 Servings
  • $12

INGREDIENTS

  • Main Ingredients

    • 🍗 400g chicken thigh or chicken breast
    • A pinch of sesame seeds

  • Seasoning

    • 6 tbsp soy sauce
    • 0.5 tbsp chili powder
    • 🍬 1 tbsp sugar
    • 2 tbsp corn syrup
    • 4 tbsp cooking wine
    • 🧄 1 tbsp minced garlic
    • 🧅 2 tbsp chopped green onion
    • 1 tbsp sesame oil
    • A pinch of black pepper

STEPS

1

Cut chicken thigh or breast into bite-sized pieces for easier cooking and better texture.

2

Mix all seasoning ingredients in a bowl and pour over the chicken pieces.

3

Marinate the chicken for at least 30 minutes. You can prepare it ahead, wrap it with plastic wrap, and refrigerate until ready to cook.

4

Heat a frying pan until hot, then add the marinated chicken. Cook until golden brown.

5

Serve the cooked chicken on a plate and garnish with chopped green onion and sesame seeds.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 25g
    Protein
  • 15g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

For a spicier version, add more chili powder or fresh chili slices.Pair this dish with steamed rice for a complete meal.Leftovers can be stored in the fridge and reheated in a pan.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.