CookGo
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Surimi Fried Rice

Cost $7, save $10

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $7

INGREDIENTS

  • Main Ingredients

    • Surimi 100g
    • 🍚 cooked rice 2 cups
    • 🥚 eggs 2 pieces

  • Seasonings

    • 🥢 soy sauce 1 tablespoon
    • sesame oil 1 teaspoon
    • 🧂 salt to taste
    • black pepper to taste

STEPS

1

Shred the surimi by hand or cut it into small pieces.

2

Heat oil in the pan, cook the eggs into a scrambled form, and set them aside on a plate.

3

In the same pan, stir-fry the surimi, then add the rice and mix evenly.

4

Season with salt and soy sauce, then put the eggs back into the pan and blend well.

5

Serve the fried rice on a plate and sprinkle black pepper to your liking.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 15g
    Protein
  • 50g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

An easy recipe using leftover rice and surimi from the fridge.Feel free to add vegetables or meat, such as carrots, onions, or ham.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.