CookGo
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Sunny Lettuce and Garlic Octopus Salad

Cost $8, save $5

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Seafood

    • 🐙 100g boiled octopus

  • Vegetables

    • 🥬 4 leaves sunny lettuce

  • Seasoning

    • 🧄 1/2 tsp grated garlic
    • 🧂 1/3 tsp salt
    • Pinch of pepper
    • 🍋 1/2 tbsp lemon juice
    • 2 tbsp olive oil

STEPS

1

Cut the boiled octopus into bite-sized pieces. Tear the sunny lettuce into easy-to-eat pieces.

2

Heat olive oil in a pan, add the octopus, grated garlic, salt, pepper, and lemon juice. Stir-fry over medium-low heat for about 1 minute until well combined.

3

Place the sunny lettuce in a bowl, add the cooked mixture along with the oil, and toss gently to combine.

NUTRIENTS

Per 1 serving

🔥

180

Calories

  • 12g
    Protein
  • 5g
    Carbs
  • 12g
    Fats

💡 Tips

Use fresh octopus for better flavor.Adjust garlic and lemon juice to your taste preference.Serve immediately to enjoy the crisp texture of the lettuce.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.