CookGo
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Stir-fried Tomato and Eggs

Cost $3.5, save $5

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $3.5

INGREDIENTS

  • Vegetables

    • 🍅 Tomatoes (2, diced)

  • Eggs

    • 🥚 Eggs (3)

  • Seasonings

    • 🧂 Salt (1 teaspoon)
    • Sugar (1 teaspoon)
    • Soy sauce (1 tablespoon)

STEPS

1

Dice the tomatoes.

2

Break the eggs into a bowl and whisk lightly.

3

Heat a frying pan over medium heat, add a little oil, and sauté the tomatoes.

4

Add the eggs to the tomatoes and stir quickly.

5

Season with salt, sugar, and soy sauce.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 9g
    Protein
  • 7g
    Carbs
  • 9g
    Fats

đź’ˇ Tips

If tomato peels bother you, blanch and peel them first.You can adjust the ratio of eggs and tomatoes to modify the texture and flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.