CookGo
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Stir-fried Potatoes with Scallions

Cost $6, save $3

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $6

INGREDIENTS

  • Main Ingredients

    • 🥔 2 potatoes (thinly julienned)
  • Side Ingredients

    • 🌱 1/2 cup scallions (finely chopped)
  • Seasonings

    • đź§‚ 1 tablespoon soy sauce
    • 🛢 1 teaspoon sesame oil
    • đź§„ 1 teaspoon garlic (minced)

STEPS

1

Heat sesame oil lightly in a pan.

2

Add minced garlic and stir-fry until fragrant.

3

Add julienned potatoes and stir-fry for about 5 minutes until golden brown on medium heat.

4

Add soy sauce and stir-fry so that the potatoes are well seasoned.

5

Finally, add scallions and stir-fry lightly for 1–2 minutes to finish.

NUTRIENTS

Per 1 serving

🔥

210

Calories

  • 4g
    Protein
  • 35g
    Carbs
  • 6g
    Fats

đź’ˇ Tips

You can add carrots, bell peppers, etc., for more color.Adjust the amount of soy sauce to tailor the saltiness to your liking.It’s important to keep stirring during cooking for even results.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.