CookGo
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Stir-Fried Potatoes with Chives

Cost $4, save $6

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $4

INGREDIENTS

  • Main Ingredients

    • 🥔 2 potatoes (julienned)
    • A handful of chives (cut into 4cm lengths)

  • Seasonings

    • 🧂 1/2 tsp salt
    • 1 tbsp cooking oil
    • 🧄 1 clove of garlic (minced)

STEPS

1

Julienne the potatoes, soak them in water to remove starch, and then pat them dry.

2

In a frying pan, add cooking oil and garlic, then stir-fry over medium-low heat to release the aroma.

3

Add the potatoes and stir-fry over medium heat for 5 minutes.

4

Finally, add chives and salt, and stir-fry for 1 minute to complete the dish.

NUTRIENTS

Per 1 serving

🔥

140

Calories

  • 4g
    Protein
  • 20g
    Carbs
  • 4g
    Fats

đź’ˇ Tips

If you prefer a firmer texture for the potatoes, you can undercook them slightly.You can enhance the flavor by adding various spices.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.