CookGo
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Stir-fried Potatoes and Pumpkin with Crab Stick

Cost $10, save $15

Source: Recommended by CookGo

  • 20 Min
  • 3 Servings
  • $10

INGREDIENTS

  • Vegetables

    • 🥔 2 potatoes (diced)
    • 🎃 1 cup of pumpkin (diced)
    • 🥕 1 carrot (thinly sliced)
  • Protein

    • 4 crab sticks (shredded by hand)

STEPS

1

Add the potatoes to the pan and drizzle a bit of olive oil, stir-fry until crispy.

2

Once the potatoes are half-cooked, add the carrots and pumpkin, stir-fry over low heat.

3

Finally, add the crab sticks and mix the ingredients right before turning off the heat.

NUTRIENTS

Per 1 serving

🔥

220

Calories

  • 5g
    Protein
  • 35g
    Carbs
  • 6g
    Fats

💡 Tips

Using butter instead of olive oil enhances the flavor depth.This dish is best served warm and fresh.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.