Stir Fried Pork with Soybean Paste

Name: Stir Fried Pork with Soybean Paste
Total time: 30 min
Yield: 2 Servings
Ingredients: 1 tbsp soybean paste; 🧄 1 tbsp minced garlic; 🧂 1/2 tbsp sugar; 1 tbsp corn syrup; 1 tbsp soy sauce; 1 tbsp rice wine; 3 g ground pepper; 🐖 300 g pork; 🧅 1/2 stalk green onion

Cost $12, save $8

Source: Recommended by CookGo

30 Min
2 Servings
$12

Stir Fried Pork with Soybean Paste

Cost $12, save $8

Source: Recommended by CookGo

30 Min
2 Servings
$12

INGREDIENTS

Sauce
- 1 tbsp soybean paste
- 🧄 1 tbsp minced garlic
- 🧂 1/2 tbsp sugar
- 1 tbsp corn syrup
- 1 tbsp soy sauce
- 1 tbsp rice wine
- 3 g ground pepper
Main
- 🐖 300 g pork
- 🧅 1/2 stalk green onion

STEPS

Cut the pork into desired pieces.

Prepare the soybean paste sauce using the listed ingredients.

Marinate the pork in the soybean paste sauce for 30 minutes.

Slice the green onion lengthwise and soak in water.

Cook the marinated pork in a frying pan until fully cooked.

NUTRIENTS

Per 1 serving

🔥

450

Calories

30g
Protein
15g
Carbs
20g
Fats

💡 Tips

Serve with steamed rice for a complete meal.You can substitute green onion with leek for a milder flavor.Adjust sugar and corn syrup for sweetness preference.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.