CookGo
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Stir-fried Pork with Potatoes and Eggs

Cost $12, save $8

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $12

INGREDIENTS

  • Protein

    • 🐖 200g thinly sliced pork
    • 🥚 2 eggs

  • Vegetables

    • 🥔 1 sliced potato

  • Condiments

    • 🌿 1 tablespoon soy sauce
    • 🧂 A pinch of salt
    • 🍬 1 teaspoon sugar
    • 🧄 1 teaspoon minced garlic

STEPS

1

Add oil to a pan and stir-fry the minced garlic.

2

Add the thinly sliced pork and stir-fry.

3

Add the sliced potato and stir-fry.

4

Pour beaten eggs into the center of the pan and scramble.

5

Add soy sauce, sugar, and salt to adjust flavor.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 28g
    Protein
  • 25g
    Carbs
  • 20g
    Fats

💡 Tips

Thinly slicing the potatoes helps them cook more quickly.Adding fresh coriander as a garnish enhances the flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.