CookGo
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Stir-fried Pork with Onion and Garlic

Cost $12, save $8

Source: Recommended by CookGo

  • 30 Min
  • 4 Servings
  • $12

INGREDIENTS

  • Meat

    • Pork 500g (thinly sliced)

  • Vegetables

    • 🧅 1 onion (sliced)
    • 🧄 3 cloves garlic (minced)

  • Seasonings

    • 2 tablespoons soy sauce
    • 1 teaspoon sesame oil
    • 🧂 Pinch of salt
    • Dash of black pepper

STEPS

1

Heat oil in a frying pan and stir-fry the pork over medium heat.

2

When the pork is halfway cooked, add onions and garlic and continue to stir-fry.

3

Add soy sauce, sesame oil, salt, and black pepper and mix well, allowing flavors to infuse.

4

Once all ingredients are well cooked, turn off the heat and serve immediately.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 25g
    Protein
  • 10g
    Carbs
  • 20g
    Fats

đź’ˇ Tips

Be careful not to overcook the garlic and onions to avoid burning.For a deeper flavor, you can replace soy sauce with oyster sauce.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.