CookGo
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Stir-fried Pork with Egg

Cost $8, save $5

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Meat

    • 🐖 200g pork (thinly sliced)

  • Eggs and Dairy Products

    • 🥚 2 eggs

  • Seasonings

    • 2 tablespoons soy sauce
    • 🍬 1 teaspoon sugar
    • 🧂 A pinch of salt
    • 1 tablespoon vegetable oil

STEPS

1

Slice the pork thinly.

2

Heat the vegetable oil in a frying pan and stir-fry the pork.

3

Once the pork is cooked, add the beaten eggs.

4

Mix soy sauce and sugar, then add to the frying pan. Adjust flavor with salt.

5

Once all ingredients are well combined, plate the dish.

NUTRIENTS

Per 1 serving

🔥

320

Calories

  • 20g
    Protein
  • 5g
    Carbs
  • 25g
    Fats

💡 Tips

You can use honey instead of sugar for a delicious finish.This dish goes perfectly with rice.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.