Stir-Fried Pork Belly with Garlic

Name: Stir-Fried Pork Belly with Garlic
Total time: 15 min
Yield: 2 Servings
Ingredients: 300g of pork belly (cut into bite-sized pieces); 🧄 3 cloves of garlic (thinly sliced)

Cost $12, save $8

Source: Recommended by CookGo

15 Min
2 Servings
$12

Stir-Fried Pork Belly with Garlic

Cost $12, save $8

Source: Recommended by CookGo

15 Min
2 Servings
$12

INGREDIENTS

Meat
- 300g of pork belly (cut into bite-sized pieces)
Seasoning
- 🧄 3 cloves of garlic (thinly sliced)

STEPS

Place the pork belly in a heated pan and stir-fry over medium heat until golden brown.

Add the thinly sliced garlic and stir-fry together until the garlic turns brown.

NUTRIENTS

Per 1 serving

🔥

600

Calories

28g
Protein
3g
Carbs
55g
Fats

💡 Tips

Feel free to use a different cut of pork instead of pork belly.Add a bit of honey for additional sweetness.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.