CookGo
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Stir-Fried Pork and Onions

Cost $5, save $10

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🧅 1 onion (thinly sliced)
    • 200g pork (thinly sliced)

  • Seasonings

    • 2 tbsp soy sauce
    • 🧂 1 tsp sugar
    • 🧂 A pinch of salt
    • A pinch of pepper
    • 1 tbsp salad oil

STEPS

1

Heat salad oil in a frying pan and sauté the thinly sliced onions.

2

Add the pork and stir-fry until the color changes.

3

Add soy sauce, sugar, salt, and pepper to season.

4

Once everything is evenly blended, the dish is ready.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 25g
    Protein
  • 10g
    Carbs
  • 20g
    Fats

đź’ˇ Tips

Serve with rice for a well-balanced meal.Adding garlic enhances the aroma and flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.