CookGo
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Stir-fried Pork and Mushrooms

Cost $12, save $8

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $12

INGREDIENTS

  • Meat

    • 300g thinly sliced pork

  • Vegetables

    • 🍄 200g sliced mushrooms

  • Seasonings

    • 🧂 2 tablespoons of soy sauce
    • 🧄 1 tablespoon minced garlic
    • 🧂 A pinch of salt
    • 🧂 1 teaspoon of sugar
    • 2 tablespoons of cooking oil

STEPS

1

Heat cooking oil in a pan and stir-fry the pork over high heat.

2

When the pork is halfway cooked, add the mushrooms and minced garlic and continue stir-frying.

3

Add soy sauce, sugar, and salt and mix well while stir-frying.

4

Once all the ingredients are cooked, turn off the heat and serve on a plate.

NUTRIENTS

Per 1 serving

🔥

380

Calories

  • 28g
    Protein
  • 12g
    Carbs
  • 25g
    Fats

đź’ˇ Tips

Feel free to add or omit vegetables according to your preference.Enjoy the dish immediately for the best taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.