CookGo
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Stir-fried Pork

Cost $12, save $6

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $12

INGREDIENTS

  • Meat

    • 🥩 300g of pork (sliced)

  • Seasoning

    • 🥢 2 tablespoons of soy sauce
    • 🧄 1 tablespoon of minced garlic
    • 🧂 A pinch of salt
    • 🌶 A pinch of black pepper

STEPS

1

Slice the pork into appropriate sizes.

2

Preheat the pan over medium heat and stir-fry the pork.

3

When the pork is half-cooked, add minced garlic and soy sauce and stir-fry.

4

Season with salt and pepper, then turn off the heat.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 30g
    Protein
  • 3g
    Carbs
  • 25g
    Fats

đź’ˇ Tips

Add various vegetables to make the dish more nutritious.Leftovers can be stored in the fridge and reheated later.You can substitute soy sauce with chili paste for a spicy kick.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.