CookGo
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Stir-fried Onion and Tofu

Cost $5, save $8

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🧅 1 onion (sliced)
    • 200g tofu (cubed)

  • Seasonings

    • 🧂 1 teaspoon salt
    • 🥣 1 tablespoon soy sauce
    • 1 tablespoon olive oil

STEPS

1

Heat a pan over medium heat and drizzle olive oil.

2

Add onions to the pan and stir-fry for about 5 minutes until they become translucent.

3

Add tofu and stir-fry for around 7 minutes until golden brown.

4

Add salt and soy sauce, mix well, and stir-fry for 2 more minutes.

5

Place the finished dish on a plate and serve.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 10g
    Protein
  • 12g
    Carbs
  • 6g
    Fats

đź’ˇ Tips

For crispier tofu, make sure to remove excess moisture before cooking.Add green chilies for a spicy kick.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.