CookGo
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Stir-fried Eggs with Tomatoes

Cost $3, save $7

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $3

INGREDIENTS

  • Main Ingredients

    • 🥚 2 eggs
    • 🍅 2 tomatoes

  • Seasonings

    • 🧂 1 teaspoon salt
    • 1 tablespoon olive oil

STEPS

1

Beat the eggs and add a pinch of salt, then mix well.

2

Rinse the tomatoes and cut them into small pieces.

3

Heat the pan, add olive oil, pour in the beaten eggs, cook until set, and then remove.

4

In the same pan, add the tomatoes and stir-fry until softened, then season with a little salt.

5

Finally, return the cooked eggs to the pan and stir-fry with the tomatoes until evenly mixed. Serve.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 10g
    Protein
  • 6g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

You can add a small amount of sugar to enhance the sweet and sour flavor of the tomatoes.For a softer texture, cook the eggs until about 80% done before mixing them with the tomatoes.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.