CookGo
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Stir-fried Chicken and Onions with Fluffy Eggs

Cost $10, save $7

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $10

INGREDIENTS

  • Protein

    • 🍗 150g chicken breast (thinly sliced)
    • 🥚 2 eggs

  • Vegetables

    • 🧅 1 onion (thinly sliced)

STEPS

1

Slice the onion thinly and cut the chicken breast into thin strips.

2

Heat oil in a pan over medium heat and stir-fry the chicken.

3

Add the onions and stir-fry until they soften.

4

Add the beaten eggs and mix everything together while cooking.

NUTRIENTS

Per 1 serving

🔥

300

Calories

  • 22g
    Protein
  • 15g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Drizzle a few drops of soy sauce or sesame oil at the end for added aroma.Feel free to add bell peppers or carrots for extra color.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.