CookGo
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Stir-Fried Cabbage and Ground Meat

Cost $8, save $7

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Main Ingredients

    • Cabbage 200g (roughly chopped)
    • Ground meat 150g
    • 🥚 Egg 1 piece

  • Seasonings

    • Soy sauce 1 tablespoon
    • Sugar 1 teaspoon
    • 🧂 Salt a pinch

STEPS

1

Heat the frying pan and stir-fry ground meat.

2

Add cabbage and stir-fry until softened.

3

Add beaten egg and quickly mix everything together.

4

Season with soy sauce, sugar, and salt.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 18g
    Protein
  • 10g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

You can use Chinese cabbage instead of cabbage for a tasty variation.Feel free to add leftover veggies from the fridge.Works well as a main dish or a side dish.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.