CookGo
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Stir-fried Cabbage and Eggs

Cost $2, save $5

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $2

INGREDIENTS

  • Vegetables

    • 🥬 Cabbage 100g (shredded)

  • Eggs & Dairy

    • 🥚 Eggs 2 pieces

  • Seasonings

    • 🧂 Salt 1/4 teaspoon
    • 🍶 Soy sauce 1 teaspoon

STEPS

1

Heat oil in a frying pan and lightly stir-fry the cabbage.

2

Add the beaten eggs, quickly stir everything together, and turn off the heat.

3

Season with salt and soy sauce, then serve on a plate.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 9g
    Protein
  • 5g
    Carbs
  • 10g
    Fats

💡 Tips

You can customize the dish with other vegetables in your fridge.It tastes great served over rice as a rice bowl.Adjust the amount of salt to your preference.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.