CookGo
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Stir-fried Cabbage and Eggs

Cost $3.5, save $5

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $3.5

INGREDIENTS

  • Vegetables

    • 🥬 Cabbage 150g (coarsely chopped)

  • Eggs

    • 🥚 Eggs 2 units

  • Seasonings

    • 🧂 Salt, a pinch
    • Pepper, a pinch
    • Olive oil, 1 tablespoon

STEPS

1

Heat a frying pan over medium heat and add olive oil.

2

Add cabbage to the frying pan and stir-fry until tender.

3

Once the vegetables are cooked, add salt and pepper to taste.

4

In another bowl, beat the eggs and pour over the cabbage.

5

Stir until the eggs are set and serve on a plate. Done!

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 7g
    Protein
  • 5g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

Adding a little milk to the eggs will make the dish fluffier.You can also use other seasonal vegetables instead of cabbage.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.