CookGo
recipe image

Stir-fried Cabbage and Bean Sprouts

Cost $3, save $5

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $3

INGREDIENTS

  • Vegetables

    • Cabbage 200g (roughly chopped)
    • Bean sprouts 150g
  • Seasonings

    • đź§‚ Soy sauce 1 tablespoon
    • đź§‚ A pinch of salt
    • A pinch of pepper
    • Vegetable oil 1 teaspoon

STEPS

1

Heat vegetable oil in a frying pan, add cabbage and bean sprouts, and stir-fry over medium heat.

2

Season with soy sauce, salt, and pepper, then stir-fry for another minute.

3

Serve on a plate to finish.

NUTRIENTS

Per 1 serving

🔥

80

Calories

  • 4g
    Protein
  • 6g
    Carbs
  • 2g
    Fats

đź’ˇ Tips

You can change the type of cabbage according to the season for a different flavor experience.Be careful not to overcook the bean sprouts, as this can ruin their texture.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.