CookGo
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Stir-fried Beef with Carrots

Cost $12, save $8

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $12

INGREDIENTS

  • Main Ingredients

    • 🥩 200g of beef (thinly sliced)
    • 🥕 1 carrot (sliced)

  • Seasoning

    • 2 tablespoons of soy sauce
    • 1 tablespoon of minced garlic
    • 1 teaspoon of sugar
    • 1 tablespoon of sesame oil
    • A pinch of salt and pepper

STEPS

1

Heat sesame oil in a pan and sauté minced garlic to release its aroma.

2

Add the sliced beef to the pan and stir-fry until cooked.

3

Add the carrots to the beef and sauté for 3 minutes.

4

Season with soy sauce, sugar, salt, and pepper, then stir-fry for an additional 2 minutes.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 30g
    Protein
  • 15g
    Carbs
  • 25g
    Fats

đź’ˇ Tips

Using fresh beef enhances the flavor.You can add green onions for a stronger aroma, depending on your preference.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.