Stir-fried Beef and Zucchini Strips with Mushrooms

Name: Stir-fried Beef and Zucchini Strips with Mushrooms
Total time: 20 min
Yield: 3 Servings
Ingredients: 400g beef strips; 🥒 1 zucchini (strips); 🥕 1 carrot (julienned); 🍄 150g mushrooms (chopped); 🥚 1 egg (beaten)

Cost $10, save $6

Source: Recommended by CookGo

20 Min
3 Servings
$10

Stir-fried Beef and Zucchini Strips with Mushrooms

Cost $10, save $6

Source: Recommended by CookGo

20 Min
3 Servings
$10

INGREDIENTS

Meat
- 400g beef strips
Vegetables
- 🥒 1 zucchini (strips)
- 🥕 1 carrot (julienned)
- 🍄 150g mushrooms (chopped)
Others
- 🥚 1 egg (beaten)

STEPS

Heat a pan and add oil, then stir-fry the beef strips quickly at high heat.

Add mushrooms and carrots and stir-fry for 3 minutes.

Pour the beaten egg on one side of the pan, cook lightly, and then mix with the other ingredients.

Add the zucchini strips last and stir-fry lightly for 1-2 minutes before serving.

NUTRIENTS

Per 1 serving

🔥

290

Calories

22g
Protein
12g
Carbs
15g
Fats

💡 Tips

Strips of vegetables and meat are easy to cook evenly in stir-fried dishes.Adding soy sauce prepared separately can deepen the flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.