CookGo
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Stir-fried Bacon and Carrot

Cost $7.5, save $3

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $7.5

INGREDIENTS

  • Main Ingredients

    • 🥕 1 carrot (shredded)
    • 🥓 4 slices of bacon
  • Additional Ingredients

    • 🥚 1 egg

STEPS

1

Cut the bacon into the desired size and cook over medium heat to render the fat.

2

Add the carrot to the pan and stir-fry until it becomes tender.

3

Crack the egg on one side of the pan, scramble it, and mix all the ingredients together.

NUTRIENTS

Per 1 serving

🔥

290

Calories

  • 15g
    Protein
  • 8g
    Carbs
  • 22g
    Fats

đź’ˇ Tips

You can replace bacon with sausage or other types of meat for variation.If storing for later, refrigerate the cooked dish and consume the next day.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.